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Line Cook: Michigan on Main

Part-Time or Full-Time | Wage: $14-$17 | Shift Examples: 9am-5pm; 2pm-11pm; or 12pm-8pm

We also offer $1 more per hour on weekends and holidays, up to $10,000 tuition reimbursement, up to $1,000 in referral incentives when you refer a friend to work with us, free meals when you are on the clock, plus many other great team member perks!

Summary:
Our Michigan on Main Bar & Grill is located within Bavarian Inn Restaurant in Frankenmuth. This kitchen focuses on fresh, simple ingredients sourced locally right here in Michigan. This area frequently offers new and seasonal menu items. Primarily focused on short order and fried menu items such as appetizers, salads, sandwiches, etc. with strong focus on plating and presentation. Speed and attention to detail is key for this area. Prior cooking experience or schooling is required for this position.

Basic Qualifications:

Must be 18+ years of age
Prior professional culinary experience required
Capable of lifting moderate weights up to 50 pounds
Ability to stand/walk for duration of shift (9+ hours)

How to Apply:

If you are interested in this position or others at Bavarian Inn Restaurant you may apply online or stop in and visit our Team Services office in person. Office hours are Monday-Saturday, 9am-5pm. You may also call our Team Services office directly at 989-652-7215 to inquire further about this position or to set up an interview time. We hope to speak with you soon!

Bavarian Inn Restaurant, 713 S Main Street, Frankenmuth, MI 48734

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Bavarian Inn Restaurant

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Line Cook: Michigan on Main