Pastry Chef

Responsibilities

• Measure and weigh ingredients
• Prepare pastries and desserts according to recipes
• Clean and sanitize work station and equipment

Qualifications

• Experience working as a pastry chef or similar role
• Dedicated to working with a team towards one goal
• Attention to detail in all aspects of the kitchen area
• Highly adaptable to various situations and stress levels

We are looking forward to hearing from you.